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Supplement Facts
Serving Size: 1 Scoop (26g) Servings Per Container: about 70 |
||
| Amount Per Serving | % Daily Value* | |
| Calories | 100 | |
|
20 | |
| Total Fat | 2g | 3% |
|
1g | 5% |
|
0g | |
| Cholesterol | 55mg | 18% |
| Sodium | 60mg | 3% |
| Potassium | 100mg | 3% |
| Total Carbohydrate | 3g | 1% |
|
0g | 0% |
|
2g | |
| Protein | 18g | 36% |
| Calcium | 20% | |
| Vitamin E | 10% | |
| Thiamin | 90% | |
| Riboflavin | 100% | |
| Vitamin B6 | 90% | |
| Pantothenic Acid | 80% | |
| Phosphorus | 15% | |
| Magnesium | 25% | |
| Zinc | 35% | |
| Not a significant source of Vitamin A, C, and Iron. | ||
|
Calories
|
2000 | 2500 |
|
Total Fat
Cholesterol Sodium Potassium Total Carbohydrate
Protein |
<65g <20g <300mg <2400mg 3500mg 300g 25g 50g |
<80g <25g <300mg <2400mg 3500mg 375g 30g 65g |
| *Percent Daily Value are based on a 2000 calorie diet. | ||
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